Slotted Spoon: Stainless Steel for Stirring and Curd Draining

Stir, scoop, and drain curds with ease using this durable stainless steel slotted spoon. The large 4¾” (12 cm) perforated bowl allows whey to drain quickly while gently handling curds during cheesemaking. Its 14” (35.5 cm) length is ideal for home cheesemakers working with 2–8 gallon batches.

✔ Food-grade stainless steel construction
✔ Large perforated bowl for efficient whey drainage
✔ Comfortable 14” long handle
✔ Easy to clean and dishwasher safe
✔ Perfect for cheddar, gouda, tomme, and other natural cheeses

A practical tool for any home cheesemaking setup. 🧀